Health-Focused Private Chef (ROTATIONAL)

Overview

A UHNW family based in Coral Gables is seeking an exceptional Private Chef to join their established culinary team, working in rotation with an existing Chef. The role is set within a newly developed waterfront estate and offers a highly professional, respectful, and team-oriented environment.

This position is ideal for a creative, service-driven Chef who is passionate about nutrition, adaptable across cuisines, and thrives in a collaborative, low-ego setting. The household values discretion, autonomy, and a consistently high standard of execution. Relocation is available for the right candidate.

Responsibilities

• Prepare daily packed lunches and family-style dinners for approximately five family members, with additional service for guests as needed
• Develop and execute menus tailored to individual dietary preferences and requirements, including keto, macro-based, gluten-free, paleo, and performance-focused nutrition
• Incorporate a food science–informed approach to menu planning, sourcing, and preparation
• Source high-quality, seasonal ingredients with a strong emphasis on farm-to-table practices
• Demonstrate versatility across a wide range of global cuisines, including Asian, Mediterranean, and Californian
• Manage vendor relationships, ingredient sourcing, and quality control
• Plan and execute culinary service for events, including menu development and vendor coordination
• Maintain a clean, organized, and efficiently run kitchen at all times
• Collaborate closely with the household team to ensure seamless service
• Uphold strict confidentiality and respect for the family’s privacy
• Travel with the family as needed to support culinary operations

Qualifications

• Prior experience as a Private Chef in UHNW households or high-end luxury hospitality environments
• Strong culinary technique with broad expertise across global cuisines
• In-depth knowledge of nutrition and modern dietary frameworks
• Passion for delivering a high level of personalized service
• Team-oriented, adaptable, and comfortable working in a low-ego environment
• Ability to remain organized and composed in a dynamic household setting
• Strong communication and coordination skills

Details

• Location: Coral Gables, Florida
• Schedule: Rotational (to be determined), focused on lunch and dinner service
• Travel: Occasional

Compensation and Benefits

• $160,000–$200,000 annually, depending on experience
• Comprehensive benefits and additional perks